Easy Orange Marmalade Recipe
If you're new here and you like to make jam and jelly, you may want to subscribe to my RSS feed. Thanks for visiting!
Easy orange marmalade recipe ingredients:
- 700 grams oranges
- 2 lemons
- 500 grams sugar
- 8 cups water
Click here for metric conversion table if you need it!
How to make orange marmalade:
Wash oranges and lemons, peel them and cut them (fruits and fruit skin) into fine pieces.
Put fruits in the pot, pour water over oranges and lemons and let them stand for 24 hours.
Cook them for 30 minutes and let them stand for 24 hours more.
Add sugar in oranges and cook them again for 1 hour.
Warm up the jars in the oven in 100°C for 10-15 minutes to sterilize.
Pour hot marmalade in warm marmalade jars and close them hermetically. Cover the jars with blanket and let them stand till next day. Keep jars in cold and dark place. This orange marmalade will thicken after few hours.
Random Posts
No comments yet
Leave a Reply
You must be logged in to post a comment.