Monthly Archives: May 2008

Green Tomato Jam Recipe

Posted on May 30, 2008 by Jelly Jam

Green tomato jam recipe ingredients: 1 kilogram green tomatoes 800 grams sugar 1 organic lemon Homemade jam recipe instruction: Wash and peel tomatoes, and slice them in fine slices. Peel the lemon and cut the lemon skin in fine pieces … Continue reading →

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Mixed Fruit Jelly Recipe – Pear Jelly Recipe

Posted on May 22, 2008 by Jelly Jam

Pear jelly recipe ingredients: 2, 2 kilogram cleaned pears Juice from 1 lemon Juice from 1 orange 2 pouch liquid fruit pectin 12 tablespoons sugar 1/2 teaspoon powdered cinnamon 1/2 teaspoon powdered cloves Mixed fruit jelly recipe instruction: Blend the … Continue reading →

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Homemade Apple Carrot Jam Recipe

Posted on May 9, 2008 by Jelly Jam

Apple carrot jam recipe ingredients: 2 kilograms carrots 1 kilogram apples 1, 8 kilograms sugar 2 deciliters water 4 lemons 1 teaspoon rum Homemade jam recipe instruction: Wash and clean the carrots and apples. Chop them in the chopper. Pour … Continue reading →

Posted in Fruit Jam Recipes, Mixed Fruit Jam Recipes | Leave a comment