Monthly Archives: June 2008

Homemade Jam Recipe – Mixed Sour Cherry Jam Recipe

Posted on June 26, 2008 by Jelly Jam

Mixed sour cherry jam recipe ingredients: 450 grams sour cherries 450 grams sugar 200 grams sweet cherries 200 grams plums 150 grams strawberries 100 grams raspberries 2 tablespoons rum Cooking Calculator Homemade jam recipe instruction: Wash and clean fruits from … Continue reading →

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Homemade Jelly Recipe – Pineapple Jelly Recipe

Posted on June 18, 2008 by Jelly Jam

Pineapple jelly recipe ingredients: 2 kilograms cleaned pineapples 1 1/4 kilograms sugar 1 1/2 deciliters lemon juice 1 1/4 liters water 2 pouch liquid fruit pectin Cooking calculator Homemade jelly recipe instruction: Clean and chop pineapples. Pour sugar, lemon juice … Continue reading →

Posted in Easy Marmalade Recipes, Homemade Jelly Recipes | Leave a comment