Category Archives: Fruit Jam Recipes

How To Make Apple Jam – Easy Apple Jam Recipe

Posted on June 7, 2011 by Jelly Jam

Easy apple jam recipe ingredients: 2 kilograms apples, cleaned 3 cups water 1 lemon 1 1/5 kilograms sugar 1 tablespoon cinnamon (optional) Cooking calculator How to make apple jam recipe instruction: Wash, clean and chop apples and put them in … Continue reading →

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Ginger Preserves – Apple Ginger Jam Recipe

Posted on November 14, 2008 by Jelly Jam

Apple ginger jam recipe ingredients: 300 grams fresh ginger roots 1 kilogram apples 1/2 liter water 1 kilogram sugar 1 teaspoon ginger powder Cooking calculator Ginger preserves recipe instruction: Clean fresh ginger roots and apples and process them in the … Continue reading →

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Pumpkin Preserves Recipe – Pumpkin Jam Recipe

Posted on October 17, 2008 by Jelly Jam

Pumpkin jam recipe ingredients: 1 1/2 kilogram pumpkin 100 ml water 1 1/5 kilogram sugar 5 tablespoons lemon juice 4 tablespoons apricot liqueur 1/2 teaspoon ground cinnamon Cooking calculator Homemade pumpkin preserves recipe instruction: Wash and clean pumpkin, cut it … Continue reading →

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Homemade Grape Preserves Recipe – White Grape Jam Recipe

Posted on October 10, 2008 by Jelly Jam

White grape jam recipe ingredients: 2 kilogram white grape berries 1 teaspoons clove, grind 200 ml vermouth 1 1/4 kilogram sugar 2 box pectin powder Cooking calculator Homemade grape preserves recipe instruction: Wash grapes, cut grape berries in halves and … Continue reading →

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Pear Preserves Recipe – Easy Pear Jam Recipe

Posted on September 26, 2008 by Jelly Jam

Easy pear jam recipe ingredients: 1 kg pears 1 lemon 1/2 teaspoon cinnamon, ground 1 tablespoon ginger, grated 300 grams sugar 1 box pectin powder Pear preserves recipe instruction: Wash and clean pears. Cut pears in pieces, add 3 tablespoons … Continue reading →

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Lemon Jam Recipe – Ginger Jam Recipe

Posted on September 12, 2008 by Jelly Jam

Lemon jam recipe ingredients: 600 grams lemon 1,5 liters water 1,5 kilograms sugar 2 teaspoons shredded ginger Cooking calculator Lemon ginger jam recipe instruction: Wash the lemons and cut them together with the skin into small pieces (remove the lemon … Continue reading →

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Gourmet Jam Recipe – Homemade Blackberry Jam Recipe

Posted on September 5, 2008 by Jelly Jam

Homemade blackberry jam recipe ingredients: 1,5 kilograms blackberries 400 grams sugar 1 pouch liquid fruit pectin Cooking calculator Gourmet jam recipe instruction: Wash the blackberries, crush them with a potato masher in large saucepan and let them boil for about … Continue reading →

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Homemade Jam Recipe – Mixed Sour Cherry Jam Recipe

Posted on June 26, 2008 by Jelly Jam

Mixed sour cherry jam recipe ingredients: 450 grams sour cherries 450 grams sugar 200 grams sweet cherries 200 grams plums 150 grams strawberries 100 grams raspberries 2 tablespoons rum Cooking Calculator Homemade jam recipe instruction: Wash and clean fruits from … Continue reading →

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Green Tomato Jam Recipe

Posted on May 30, 2008 by Jelly Jam

Green tomato jam recipe ingredients: 1 kilogram green tomatoes 800 grams sugar 1 organic lemon Homemade jam recipe instruction: Wash and peel tomatoes, and slice them in fine slices. Peel the lemon and cut the lemon skin in fine pieces … Continue reading →

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Homemade Apple Carrot Jam Recipe

Posted on May 9, 2008 by Jelly Jam

Apple carrot jam recipe ingredients: 2 kilograms carrots 1 kilogram apples 1, 8 kilograms sugar 2 deciliters water 4 lemons 1 teaspoon rum Homemade jam recipe instruction: Wash and clean the carrots and apples. Chop them in the chopper. Pour … Continue reading →

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