Homemade Gourmet Jam – Sour Cherry Jam Recipe

Homemade sour cherry jam recipe ingredients:

  • 1 kilogram sour cherries
  • 500 grams sugar

Homemade gourmet jam recipe instruction:

Wash the sour cherries, remove the pits from them and pour sugar on the cherries, in medium saucepan. Cover the saucepan and let it in refrigerator over night.

Next day, put the saucepan on the heat in moderate temperature, stiring it frequently, till it becomes thick (when thick drops falling off the spoon).

Pour the hot sour cherry jam in the warm and sterilized glass canning jars and cover them with a blanket, till the next day.

Paste a canning jar labels on the jars and store them in the cool place.



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