Homemade grape compote recipe ingredients:
- 1 kilogram grapes
- 1 liter water
- 300 grams sugar
- 100 grams honey
- 10 grams vanilla sugar
Honey grape compote recipe instruction:
Wash and clean grape berries and arrange them in few clean jars.
Pour sugar in water to boil and add honey and vanilla sugar in it. When sugar is melted, pour syrup over grape berries and seal the jars.
Cook compote in the sealed jars on the steam 10 minutes, turn off the heat and let them gradually cool like that.
Store your homemade fruit compote in the cool and dark place.
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