Gourmet Jelly – Kiwi Jelly Recipe
Posted by Jelly Jam
Kiwi jelly recipe ingredients:
- 1, 5 kilogram kiwi
- 500 grams sugar
- 1 pouch liquid fruit pectin
Homemade jelly recipe instruction:
Peel the kiwi, wash them, chop the kiwi into small pieces and place them in saucepan.
Pour the sugar over kiwi in the saucepan and cook the jelly in low heat for about 1 hour.
Stir the pectin in the kiwi mixture and remove it from heat.
Pour hot fruit jelly in the sterilized and warm jelly jars, cool them and seal them in the end.
Store the gourmet jelly in the cool place.
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