Orange Pumpkin Marmalade Recipe
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Orange pumpkin marmalade recipe ingredients:
- 1 1/5 kilogram pumpkin
- 400 grams sugar
- 6 tablespoon dark honey
- 1 teaspoon cinnamon
- 6 oranges
- pinch salt
Homemade pumpkin orange marmalade recipe instruction:
Clean pumpkin, cut it in a cube shape pieces and cook it in a little water with pinch of salt to soften.
Strain cooked pumpkin and mash it with a blender. Pour it in a saucepan.
Pour sugar, honey and cinnamon in the mashed pumpkin and let it stand like that for 24 hours.
Next day add peeled and chopped oranges in the saucepan with pumpkin mixture and cook it to attain desired density.
Pour hot orange marmalade in warm sterilized jars and seal them. Cover jars to cool gradually till next day.
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